Eating the way you’re meant to in Madrid

The restaurants in Madrid frequented by the local Spanish people serve simplistic dishes that are full of singular, intense flavours. Fresh ingredients are centre stage; olive oil, sea salt and lemon are complimentary additions. The traditional paella is rich with dark, cooked tomato. The cuisine is modest, down to earth, and is absolutely all about the act of sharing food and drink with good company. Food bursting with love! Beautiful Madrid.